Chicken Ballotine

Ingredients for 4

• 4 skinless chicken breasts
• 2 tbsp fresh basil leaves, shredded
• 100g Philadelphia Light ( below).
• 12 pancetta, slices

Instructions:

1Step

Pre-heat the oven to 200 ⁰C, gas mark 6. Mix together the Philly and shredded basil.

2Step

Place the chicken on a chopping board breast side down. Open out the fillet and spread a quarter of the Philly over each chicken breast. Fold the fillet back over and wrap each with 3 pancetta slices.

3Step

Pop into a non-stick baking dish and roast in the oven for 25-30 minutes or until the pancetta is golden and the chicken cooked through.

4Step

Serve simply with fresh seasonal vegetables.